Tulane joins national healthy food initiative

Tulane University News 31 March 2017

Although New Orleans has seen a resurgence in supermarkets since Hurricane Katrina, some neighborhoods still lack healthy food options, and many are overwhelmed by an abundance of unhealthy choices. To address this issue, Tulane University has joined the newly launched Center for Healthy Food Access, led by The Food Trust and supported by the Robert Wood Johnson Foundation, to support innovative approaches to providing healthy food options to more people.