Food Safety Modernization Act – The 7 Final Rules and what it means to the food industry
This workshop will go over the general outlook of the 7 Food Safety Modernization Act rules and how they affect the food industry!
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When
Friday, October 21, 2016
10:00 AM – 11:00 AM
Where
Propeller
4035 Washington Ave
New Orleans, LA 70125
Details
Lance Roberie from Food Safety and Quality Services will be going over the general overview of the following 7 rules:
Mitigation Strategies to Protect Against Intentional Adulteration
Sanitary Transportation of Human and Animal Food
Produce Safety
Foreign Supplier Verification Programs
Accredited Third-Party Certification
Preventive Controls for Human Food
Preventive Controls for Animal Food